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Monday, May 19, 2014

SOME EFFECTS OF SIMULTANEOUS ADMINISTRATION OF VITAMIN C AND MONOSODIUM GLUTAMATE ON THE TEMPORAL LOBE OF ADULT WISTAR RATS

ABSTRACT
 In the current study the influence of administration of monosodium glutamate (MSG) on temporal lobe, body weight and enzyme activity in adult wistar rat was studied. As well as the role of ascorbic acid (Vitamin-C) in the prevention of MSG-induced alteration in the temporal cortex.

Source: google.com
The experimental animals were randomly allotted into six groups. The group A was the normal control group and the animals of this groups remained in their home cage throughout the experimental period. They received rat chow and and distilled water only for the entire duration of the experiment.
The group B was treated with MSG only at the dose of 4mg/kg per b.w for 28days. Those in group C and D were given vitamin C only with doses of 51mg/kg b.w (Low dose) and 105mg/kg b.w (High dose) respectively for 28days. The group E and F were orally administered with aqueous solution of vitamin C solution dose of  51mg/kg b.w (Low dose) and 105mg/kg b.w (High dose) respectively, followed by aqueous solution of MSG 4mg/kg b.w.

MSG had adverse effect on the temporal lobe. As a result all adverse effect were significantly prevented by the simultaneous administration of ascorbic acid with MSG. There was increase in mean weight after treatment in following groups:  Control group and Group A. The mean weight  in group B and E showed reduction in mean weight after administration. Mean weights in Group C and D was maintained as before administration. There was a slight increase in the serum level of ALP in four of the treated groups with statistical significance (P < 0.05) as compared with control group. There was an increase in the serum level of the AST in all the treated groups with statistical significance (P<0 .05="" all="" alt="" an="" as="" compared="" control="" group.="" groups="" in="" increase="" level="" o:p="" of="" serum="" significance="" statistical="" the="" there="" treated="" was="" with="">

The present data point to the neuro-protective role of ascorbic acid. The ascorbic acid can serve as an anti-oxidant to neutralize the adverse effect of MSG and can also be useful as a therapeutic agent in various brain defect.


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